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MaxGXL - The Story
In 1994, Dr. Robert H. Keller founded The
BIODORON Institute of Advanced Medicine, a state-of-the-art
medical clinic specializing in cutting edge treatment for
immune system disorders and anti-aging.
After reviewing subject lab results for years,
Dr. Keller noticed a trend. He kept seeing significantly
low levels of uric acid in subjects with immune disorders.
He decided to explore this finding, and his initial research
concluded that uric acid is the last antioxidant at the
body's disposal when all the normal antioxidants have been
exhausted.
As Dr. Keller has always been a strong advocate
of nutrition, he went back in the literature, seeking the
answer to one question: If uric acid is the body's last
defense, then what is the first? His investigation led him
to a substance called glutathione.
Glutathione (GSH): The Master
Antioxidant
Dr. Keller discovered that the most prevalent,
powerful, and multifunctional antioxidant in the human body
– employed by every organ – is reduced glutathione.
Glutathione (GSH) is a small protein produced
naturally in our cells if the requisite precursors are present.
It functions both as an antioxidant and an antitoxin and
is a major defense system against illness and aging. Our
glutathione level actually indicates our state of health
and can predict longevity. It has been suggested that in
the future, GSH levels will be closely monitored. There
are over 60,000 medical articles currently published on
GSH, yet most health professionals have only a vague idea
of its significance. In the near future the importance of
glutathione will be widely recognized.
The Test
After learning of the importance of GSH, Dr.
Keller needed to test the hypothesis that the levels of
GSH in subjects with immune disorders were, in fact, severely
diminished. To get a current and accurate gauge of a subject's
GSH level, Dr. Keller knew the test must measure GSH inside
of lymphocytes (activated cells); however, no such lab test
existed.
Using a state-of-the-art medical laboratory,
Dr. Keller and his team of scientists developed a proprietary
lab test to measure levels of GSH inside the lymphocytes.
The tests confirmed the hypothesis. People
who are stressed, aging, lacking sleep, or with any prolonged
illness, utilize glutathione at an accelerated rate resulting
in decreased bodily stores, weakened defenses, and increased
risk of illnesses, including accelerated aging.
The Challenge
It was clear that the GSH levels needed to
be replenished in these subjects. But how? Glutathione is
produced naturally from three amino acids: glycine, glutamine,
and cysteine. These essential precursors of GSH must be
able to make it from the mouth to the gut, then through
the cells walls, and subsequently the mitochondrial membrane.
There lies the challenge.
Unfortunately we can’t raise our body’s
GSH level with ordinary foods or pure L-glutathione. Even
though glutathione is present in many fruits, vegetables,
and meats, this protein is instantly broken down during
digestion into its three amino acids. Cysteine, or N-acetylcysteine
(NAC), is the most important of these precursors and is
the main limiting factor necessary for the body to manufacture
GSH. Alone in the gut after digestion, cysteine is treated
as a free radical and rapidly oxidized. Consequently, only
a very small percentage reaches our bloodstream and cells.
Furthermore, GSH is always in great demand
and is rapidly consumed, so any GSH that is made will be
used up quickly making it even more difficult to increase
this level.
The Solution: MaxGXL™
After years of research and development, Dr.
Keller developed MaxGXL™, a product
that contained the necessary components of glutathione that
when absorbed into the body, stimulate the body’s
own production of glutathione to be used by every cell.
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